Taste the sweetness of vanilla cream and tanginess of fresh strawberries inside this masterpiece layers of sponge cake. For those with impeccable taste, red is a passionate of true love.
What could be more delicious for a tea-time treat than a slice of layers cream and smooth sponge covered with freshly picked tropical fruits?
Grand Chocolate Truffle (GCT)
Symphony of a firm bittersweet dark high Belgian chocolate, along with blended fresh pure truffles enrobed in dark cocoa powder. A culinary masterpiece that intertwines flavor and texture.
World's famous cake since 1832, originally named after the Hotel Sacher in Vienna. The Sacher Torte is a chocolate masterpiece with its dense, not so sweet apricot and chocolate concoction. Perfect addiction to your morning coffee.
This is truly our best ever Carrot Cake recipe. We put an extra hidden cinnamon, super rich and moist spice cake topped with a tangy and sweet cream cheese frosting to enhance the taste of this classic favorite.
Mille Feuille (MF)
You can't go more classical than this! A French classic crunchy puff pastry layered with vanilla creme patisserie, enjoyment in every bites, simply beautiful. Ann's No.1 best seller creations!
Red Velvet (RV)
A sensational dessert that always pleases. Mixture of sweet and savory taste of chocolate and rich cream cheese topped with crunchy walnuts. So good you'll have to skip dinner.
Belcolade Opera (BO)
One of Ann's best loved classic series. Offer this Belcolade chocolate and-coffee flavored cake topped with chocolate ganache as a delightful surprise at the end of the evening!