A luscious collaboration with Raine Beauty.

Inspired by the new shades of Raine Beauty's Lip Velvet Hydrating Balm, Ann's Bakehouse & Creamery proudly presents Chocolate Salted Caramel Fudge in petite size. A sweet and delightful creation to complete your self-love rituals.

We hope you enjoy this extraordinary creation as much as we love crafting it for you.

Notes: Free Lip Velvet Hydrating Balm exclusively only for purchase at Foodhall Plaza Senayan.

More than just a tasty treat, our signature Honey Cake is a true culinary delight! Bringing together creamy-milk caramel and honey in one bite, this sweet delicacy creates a spark of taste that keeps on giving. Yes, Honey Cake gets better every day, with day 5-10 being its prime time window (that is, of course, if it's not already finished by then!). 

Indulge in our exquisite delicacy presented in sturdy and elegant packaging, ensuring your satisfaction from the first sight to the last bite.  

Notes:

1. Honey Cake is one of #Anns1ndonesia's

2.  The cake wording or text on the cake will be separated and will not be written or directly affixed onto the cake.

Indulge in the tangy delight of Ann's Bakehouse & Creamery's Key Lime Pie Special. Enhanced with special Ramadan decorations, including slices of kiwi fruit, it offers a refreshing experience perfect for Ramadan. Enjoy the sweet and tangy flavors blended in every bite, coupled with Ann's moist signature crust. It's a perfect dessert to beat the heat during Ramadan. Experience the essence of Fruit tart pie in every slice.

Matcha enthusiasts assemble! Tres Leches Matcha is here just for you. Take a bite and let a gushing wave of milky sweetness embrace you, along with an authentic matcha taste that gives out familiar green tea bitterness. Modified from the original Tres Leches recipe using a matcha sponge cake bathed in three kinds of milk and matcha. This matcha cake is a signature creation that continues to capture matcha lovers' hearts everywhere.

As the name suggests, Tres Leches (or "three milks" in Spanish) is made from sponge cake bathed in three kinds of milk—to make it moist and oozing with milky sweetness every time you bite. Featuring a generous layer of whipped cream with slices of strawberries and grapes on top, this divine cake will float you to the seventh sky.

A tantalizing twist on the classic moist Tres Leches sponge cake. This delectable treat features layers of creamy goodness, complemented by fresh strawberry jam with honey. Topped with succulent strawberries, blueberries, zesty lemon zest, and a hint of thyme! Bursting with freshness and an irresistible combination of flavors, this creation is the epitome of absolute scrumptiousness. 

Made from banana, dark chocolate, sorghum flour, and palm sugar, our Super Banana cake is as yummy as it could be. A special treat with a nice banana scent and a sweet coconut milk chocolate ganache that envelops its tender and moist texture. Even better, this dairy-free and gluten-free cake also uses no egg, making it very much vegan-friendly!

This Super Tiramisu Cake is definitely a must-try, especially for coffee lovers! We recreate this famous Italian dessert using super ingredients: a sponge cake made from rice flour and cornstarch, mascarpone cream sweetened with honey, a dark chocolate topping that melts on your tongue, and absolutely no alcohol. To give it a great overall coffee balance, we soak this gluten-free sponge cake in coffee and honey, creating a beautiful, moist texture and a bittersweet aftertaste you just can't get enough of.

Dense. Intense. Dive into a luxurious ocean of chocolate inside this elegant Sacher Torte cake. Not only it's aesthetically pleasing, but this iconic Austrian dessert is also oh-so-scrumptious! Triple-layer chocolate sponge cake and tempting dark chocolate ganache, with a beautiful glaze that seals in moisture and flavor so perfectly… Honestly, need we say more?

Discover the delightful surprise within our seemingly modest Mocca Nougat cake! Concealed beneath the nougat coating, two layers of exquisite coffee sponge cake await, generously layered with aromatic mocha mousse to captivate your taste buds. Crunchy on the outside and fluffy on the inside, this nostalgic delicacy will leave you munching round the clock! 

Perfect for family celebrations, birthdays, holidays, or any day at all, our Mocca cake promises a delightful journey through flavors and textures. Indulge in this family treat that combines the richness of mocca with the timeless appeal of nougat.

More than just a tasty treat, our signature Honey Cake is a true culinary delight! Bringing together creamy-milk caramel and honey in one bite, this sweet delicacy creates a spark of taste that keeps on giving. Yes, Honey Cake gets better every day, with day 5-10 being its prime time window (that is, of course, if it's not already finished by then!) 

Notes: 

1. Honey Cake is one of #Anns1ndonesia's

2.  The cake wording or text on the cake will be separated and will not be written or directly affixed onto the cake

Calling all chocolate lovers in town! We present to you our special Coco Cake to satisfy your choco-craving any day of the week. Made from a moist chocolate sponge cake, layered with rich chocolate buttercream, and garnished generously with chocolate shavings on top. A rich chocolate dessert to enjoy with a coffee on the side, or as a birthday cake to surprise your beloved.

Originated from France, the sweet Mille Feuille is known for its "thousand layers" of flaky puff pastry, sugar glazed on top, and layers of creamy vanilla custard inside. Twisting the original sugar topping with cream cheese, our signature Cheese Mille Feuille is created, with a nice balance of sweetness and a distinct taste.

Notes: Cheese Mille Feuille will be served in 4x4 cm cuts

Sugar, spice, and everything nice; a single bite of our Carrot Cake will never suffice! This classic creation is sweet, with a slight hint of cinnamon, that is surprisingly suitable for all kinds of palate. Enjoy digging into this firm yet tender sponge carrot cake, topped with tasty cream cheese frosting that melts on your tongue. Everything will lead you to an absolute conclusion: carrots never tasted better!

Brings you another creation from Mille Feuille’s original recipe. “A thousand layers” of special creme patisserie with a generous amount of apple filling that exudes a nice cinnamon scent. Dusted with sugar and cinnamon powder that easily makes this apple cake enjoyable and light and makes you crave more.

Notes: Apple Mille Feuille will be served in 4x4 cm cuts