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More than just a tasty treat, our signature Honey Cake is a true culinary delight! Bringing together creamy-milk caramel and honey in one bite, this sweet delicacy creates a spark of taste that keeps on giving. Yes, Honey Cake gets better every day, with day 5-10 being its prime time window (that is, of course, if it's not already finished by then!) 

Notes: 

1. Honey Cake is one of #Anns1ndonesia's. 

2. Cake wording will be separated and will not be written or pasted directly on the cake.

A true culinary legacy, the Black Forest has secured its place as the number one go-to birthday cake for many. Preserving its rustic look and the mandatory cherry on top, our German Black Forest offers you all the best features of this traditional German cake, but with a totally alcohol-free recipe! Relive your childhood birthday party memories while munching on this chocolate artwork and chunks of cherries inside.

Calling all chocolate lovers in town! We present to you our special Coco Cake to satisfy your choco-craving any day of the week. Made from a moist chocolate sponge cake, layered with rich chocolate buttercream, and garnished generously with chocolate shavings on top. A rich chocolate dessert to enjoy with a coffee on the side, or as a birthday cake to surprise your beloved.

Rich dessert with bursts of flavor! Combining the salty-sweet caramel, chocolate ganache, and Ann’s signature black pie tart; creating complimenting taste that seals so perfectly. Every bite of this Chocolate Salted Caramel Tart is both unique and pleasantly addictive.

Our signature Chocolate Salted Caramel Fudge has much more to offer than just a pretty look; it’s both rich in taste as well as texture. The salty-sweet taste from salted caramel is complemented with dark chocolate sponge cake that gives it a really nice counterbalance. As if it’s not enough, this beautiful fudge cake is also layered with buttery cream cheese, adding more to its already above-par tastiness.

Originated from France, the sweet Mille Feuille is known for its "thousand layers" of flaky puff pastry, sugar glazed on top, and layers of creamy vanilla custard inside. Twisting the original sugar topping with cream cheese, our signature Cheese Mille Feuille is created, with a nice balance of sweetness and a distinct taste.

Notes: Cheese Mille Feuille will be served in 4x4 cm cuts

Sugar, spice, and everything nice; a single bite of our Carrot Cake will never suffice! This classic creation is sweet, with a slight hint of cinnamon, that is surprisingly suitable for all kinds of palate. Enjoy digging into this firm yet tender sponge carrot cake, topped with tasty cream cheese frosting that melts on your tongue. Everything will lead you to an absolute conclusion: carrots never tasted better!

Brings you another creation from Mille Feuille’s original recipe. “A thousand layers” of special creme patisserie with a generous amount of apple filling that exudes a nice cinnamon scent. Dusted with sugar and cinnamon powder that easily makes this apple cake enjoyable and light and makes you crave more.

Notes: Apple Mille Feuille will be served in 4x4 cm cuts