Our signature Chocolate Salted Caramel Fudge is a true indulgence inside-out. A moist dark chocolate sponge layered with cream cheese filling creates the perfect base, while a luscious salted caramel glaze drips elegantly over the sides. Finished with a crown of crushed cookies and golden crumbs for an extra crunch, this cake delivers a flawless balance of sweet, salty, and chocolatey richness in every bite.

Delight in Ann’s Apple Mille Feuille — a delicate thousand-layer pastry filled with smooth crème pâtissière and sweet apple-cinnamon filling. Each layer offers buttery crispness, enhanced by warm spices and elegant garnishes of dried orange, grapes, and cinnamon. A festive dessert that combines flavor, texture, and timeless beauty — perfect for gifting or celebrating special moments.