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Marble Cake

https://annsbakehouse.com/web/image/product.template/14987/image_1920?unique=108bfb2

Rp 0.000 0.0 IDR Rp 0

Rp 350,000

Available To Order Via Customer Service or In-Store Purchase

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A timeless favorite, thoughtfully reimagined as a gluten-free marble cake without compromising on taste or texture. Crafted with premium almond flour, rich Dutch Wysman butter, and premium cocoa powder, Ann's Marble Cake delivers a moist, tender crumb and a rich buttery aroma in every slice.

Finished with chocolate, almonds, and pumpkin seeds for added texture and flavor, this premium gluten-free cake is perfect for afternoon tea, thoughtful gifting, or celebrating life's special moments. Carefully crafted for those seeking indulgence with a mindful twist, it offers a satisfying dessert experience that everyone can enjoy.

Available for nationwide delivery, Ann's Marble Cake brings the comfort of a homemade classic to your loved ones, wherever they are.

Marble Cake can be stored at room temperature (18–22°C) for up to 3–5 days.
For extended freshness, store it in the refrigerator (approximately 2°C) in an airtight container or sealed packaging. 
When stored properly, it will stay fresh for up to 10–14 days.


Harus selalu disimpan dalam kulkas. Produk ini bisa bertahan selama 7 hari di dalam freezer, 2 hari di dalam kulkas, dan 3 jam pada suhu ruang.

Storage & Care

Harus selalu disimpan dalam kulkas. Produk ini bisa bertahan selama 7 hari di dalam freezer, 2 hari di dalam kulkas, dan 3 jam pada suhu ruang.

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